WebFeb 9, 2024 · In a medium stock pot, add chicken broth, water, milk, salt, and garlic. Heat uncovered over medium-high heat for 3-5 minutes. Add potato flakes. Stir well. Simmer uncovered over medium heat for 2 minutes. Fold in margarine, sour cream, and thyme. Transfer 3 quart 1 cup (about 7 pounds) to a steam table pan (12” x 20” x 2½”). WebMashed Potatoes Cups From snacks, to work-time lunch, Idahoan Mashed Potatoes Cups have you covered! We’ve got the flavors you’re looking for on the go! Try one of our tasty Mash-A-Bowl recipes! Check Out Our Products Check Out Our Other Great Tasting Products When it comes to potatoes, Idahoan® delivers.
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WebNov 27, 2024 · At $3.99 for a five pound bag of Yukon Gold potatoes and 75 cents in butter and milk, homemade wins in the cost department. The standard serving size for mashed … hill country cooperative telephone
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WebOct 28, 2024 · In a large mixing bowl, combine the potatoes, softened cream cheese, sour cream, beaten eggs, and seasoning. Use an electric mixer to really blend everything together. It should be smooth and creamy. Fold in the bacon pieces, most of the shredded cheese (save some for the top), and the chopped green onions. WebLooking at the directions for a random brand of potato flakes, two portions of mash comes to 1 cup. To make this you need 1 cup of liquid (water and milk) and 2/3 cup flakes. Obviously the measurements in these directions are extremely rough since this must come to more than 1 cup. WebJun 10, 2024 · 2 cups mashed potato ¼ cup bacon, cooked and crumbled ¼ cup fresh chives ¼ cup shredded parmesan cheese 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder 1 cup shredded cheddar … smart and young